In January our team was able to provide desserts for Irene’s 50th birthday party, of 200 guests! It was such a classy event and we were beyond blessed to have been trusted with providing her desserts. We made rice krispie treats, cake pops, brownies, sugar cookies, chocolate chip cookies, cinnamon wedding cookies, chocolate covered pretzels, and mini cupcakes for the 50th birthday party.
Following the 50th birthday party in January, we were given the opportunity in February to provide desserts for Jaz’s friend’s baby shower. It was so exciting learning, for the first time, how to make homemade madeleine cookies and how to use fondant. We made chocolate covered pretzels (some with fondant to look like palm trees), sugar cookies, brownies, rice krispie treats, and madeleine cookies for the baby shower.